60 Minutes

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First Taste California's North Coast

First Taste, a general introduction to the series, begins with true confessions from novice wine drinkers. This episode provides information on buying and storing wine and the science behind the winemaking process.

California's North Coast profiles vintners in the Napa and Sonoma Valley regions and recounts the evolution of the wine culture in America, from the days of forty-five cents a gallon in the 1930's, to $100 a bottle today.

Wine 101 offers its audience the perfect measures of education and entertainment and makes the often intimidating world of wine approachable and enjoyable.