Bon vivant and itinerant gastronomer Charlie Ottley is back and munching his way across Mexico. Charlie takes a mouth-watering romp across one of the most exciting and unpredictable countries in the world. With dense jungle, thundering waterfalls, ancient temples, breathtaking canyons, chic hotels and celebrity chefs, Mexico seemingly has it all. To sample as much as possible, Charlie travels the length of Mexico visiting the cloud forests on the Gulf Coast, surviving the Day of the Dead festival in the heartlands and discovering the delights of crispy grasshoppers in the south. As ever, Charlie is prepared to risk life and limb in his quest for fun, fulfilment and a full stomach. En route he quaffs and sups his way through every concoction imaginable and by the time he's finished there's few flavours of Mexico Charlie hasn't tasted.
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