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Global Gourmet Travel DVD Videos
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 Global Gourmet  Beef Strips, Trout, Navarin of Lamb & Nut Ice Cream    Global Gourmet
 Beef Strips, Trout, Navarin of Lamb & Nut Ice Cream 
(2009)
 Distributed by TravelVideoStore.com - Includes Limited Public Performance Rights
        Jakarta, Indonesia Den deng belado (beef strips in a hot sauce).Prepared by Chef Walter Bemer. California, USATrout with prunes.Prepared by Glyn Christian. Paris, FranceNavarin of lamb.Prepared by Chefs of the Cordon Bleu at Le Cordon Bleu. Amsterdam, HollandNut ice cream with meringue.Prepared by Chef Renee at Five Flies Restaurant.Dedicated to the gourmet traveler, the adventurous cook, and to all those who want to heighten their understanding of food, this fast-moving, excit...
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$14.95
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 Global Gourmet  Brucetta, Horatiki Salata, Arni Kleftiko, Haringspiraal & Lemon Meringue Pie    Global Gourmet
 Brucetta, Horatiki Salata, Arni Kleftiko, Haringspiraal & Lemon Meringue Pie 
(2009)
 Distributed by TravelVideoStore.com - Includes Limited Public Performance Rights
        Poona, IndiaBrucetta. Prepared by Chef Jean Marc at Osho Commune. GreeceHoratiki salata, a classic Greek salad. Prepared by Elpida. Pefkohori, Macedonia, GreeceArni Kleftiko (lamb in foil). Prepared by Chef Kricos. Amsterdam, HollandHaringspiraal (fresh herring roll). Prepared by Chef Martin Bijtjen at Five Flies Restaurant. London, EnglandLemon meringue pie. Prepared by Master Chef Julie Walsh at Le Cordon Bleu.Dedicated to the gourmet traveler, the adventurous cook, and to al...
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 Global Gourmet  Butter Chicken, Shrimp Creole, Moussaka & Pasta Salad    Global Gourmet
 Butter Chicken, Shrimp Creole, Moussaka & Pasta Salad 
(2009)
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        Punjab, Northern IndiaButter chicken. Prepared by Chef Lali Nayar. New Orleans, Louisiana, USAShrimp creole. Prepared by Chef Dan Deese at Commander Palace Restaurant. Northern GreeceMoussaka. Prepared by Chef Dimitri Ramon. Napa Valley, California, USAPasta salad. Prepared by Glyn Christian.Dedicated to the gourmet traveler, the adventurous cook, and to all those who want to heighten their understanding of food, this fast-moving, exciting gastronomic experience is the televisio...
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 Global Gourmet  Callas Tout Chard, Mango and Shrimp Salad, Pork, Wild Rice & Raspberry Meringue Crumble    Global Gourmet
 Callas Tout Chard, Mango and Shrimp Salad, Pork, Wild Rice & Raspberry Meringue Crumble 
(2009)
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        New Orleans, Louisiana, USACallas tout chard, a local breakfast. Prepared by Chef Louise Johnson at The Old Coffee Pot Restaurant. Cannes, FranceMango and shrimp salad. Prepared by Chef Jean Reefrow at Ship Vie de France. Minneapolis, MN, USATenderloin of pork with curried tangerine sauce. Prepared by Chef Kevin Cullin at Goodfellows Restaurant. Minneapolis, MN, USAWild rice with mushrooms, native American style. Prepared by Jodi, a native American. Birmingh...
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 Global Gourmet  Citrus Bowl, Mulligatawny Soup, Bugalama & Fried Rice    Global Gourmet
 Citrus Bowl, Mulligatawny Soup, Bugalama & Fried Rice 
(2009)
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        Napa Valley, California, USABreakfast: Citrus bowl, Swiss muesli, and grilled prunes with bacon. Plus a California harvest stuffing. Prepared by Glyn Christian. Birmingham, EnglandMulligatawny soup. Prepared by Chef Jonathan Bedford at Jonathan's Restaurant. Istanbul, TurkeyBugalama (turbot with tomatoes and mushrooms). Prepared by Angelos Kazkalewis, Owner at Garaj Restaurant. Hong KongFried rice. Prepared by Head Chef Lui at Mandarin Hotel.Dedicated to the gourmet traveler, th...
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 Global Gourmet  Dourade, Hutspot, Grilled Hake, Dourade Turkish Style & Apple and Berry Dessert    Global Gourmet
 Dourade, Hutspot, Grilled Hake, Dourade Turkish Style & Apple and Berry Dessert 
(2009)
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        Nice, FranceDourade in herb butter. Prepared by M. Gilbert, Proprietor at Restaurant Charlotte Premiere. Amsterdam, HollandHutspot. Prepared by Chef Hugo de Haan at Haesje Claes Restaurant. Istanbul, TurkeyGrilled hake in rice paper. Prepared by Head Chef at Panteli Restaurant. Istanbul, TurkeyDourade, Turkish style. Prepared by Chef Halil Dogoleaur. Poona, IndiaApple and berry dessert. Prepared by Chef Jean Marc at Osho Commune.Dedicated to the gourmet traveler, the adventurou...
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 Global Gourmet  Dutch Cheese Salad, Boudin, Scallops & Banana Fritters    Global Gourmet
 Dutch Cheese Salad, Boudin, Scallops & Banana Fritters 
(2009)
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        Amsterdam, HollandDutch cheese salad. Prepared by Chef Rudd Stein at Hotel Amsterdam. New Orleans, Louisiana, USABoudin, a cajun sausage. Prepared by Anne Dettmer. Taipei, TaiwanScallops in a birds nest. Prepared by Chef Nam Lee. Jakarta, IndonesiaPisang goreng (banana fritters). Prepared by Chef Amelia BemerDedicated to the gourmet traveler, the adventurous cook, and to all those who want to heighten their understanding of food, this fast-moving, exciting gastronomic experience...
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 Global Gourmet  Dutch Tomato Soup, Nasi Goreng, Deep Fried Seafood Roll & English Plum Tart    Global Gourmet
 Dutch Tomato Soup, Nasi Goreng, Deep Fried Seafood Roll & English Plum Tart 
(2009)
 Distributed by TravelVideoStore.com - Includes Limited Public Performance Rights
        Amsterdam, HollandDutch tomato soup. Prepared by Chef Renee at Five Flies Restaurant. Jakarta, IndonesiaNasi goreng (Indonesian fried rice with pork and shrimp). Prepared by Chef Walter Bemer. Taipei, TaiwanDeep fried seafood roll. Prepared by Chef Nam Lee. London, EnglandEnglish plum tart. Prepared by Chefs of the Cordon Bleu at Le Cordon Bleu.Dedicated to the gourmet traveler, the adventurous cook, and to all those who want to heighten their understanding of food, this fast-mo...
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 Global Gourmet  Fragrant Rice, Lamb Chops, Sauteed Wall-eyed Fish & Toffee and Apple Tart    Global Gourmet
 Fragrant Rice, Lamb Chops, Sauteed Wall-eyed Fish & Toffee and Apple Tart 
(2009)
 Distributed by TravelVideoStore.com - Includes Limited Public Performance Rights
        Bangkok, ThailandFragrant rice in coconut milk plus fried rice with shrimp paste. Prepared by Anne Dettmer and Head Chef Pensiri at Imperial Hotel. Kashmir, Northern IndiaLamb chops. Prepared by Chef Lali Nayar. St. Paul, Minnesota, USASauteed wall-eyed fish with wild rice and corn salad. Prepared by Chef Ken Gough at The Dakota Bar. Birmingham, EnglandToffee and apple tart. Prepared by Chef Anthony Morgan at The Lombard Room.Dedicated to the gourmet traveler, the adventurous co...
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 Global Gourmet  Gourmet Onion Pajias, King Prawns, Chicken and Curried vegetables & Almond Pudding with Raisins    Global Gourmet
 Gourmet Onion Pajias, King Prawns, Chicken and Curried vegetables & Almond Pudding with Raisins 
(2009)
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        Punjab, Northern IndiaOnion pajias. Prepared by Chef Lali Nayar. Taipei, TaiwanKing prawns in a butter sauce. Prepared by Chef Nam Lee. California, USAChicken and curried vegetables with prunes. Prepared by Glyn Christian with Betty Spache. Amsterdam, HollandAlmond pudding with raisins. Prepared by Chef Rudd Stein at Hotel Amsterdam.Dedicated to the gourmet traveler, the adventurous cook, and to all those who want to heighten their understanding of food, this fast-moving, exciti...
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Top Sellers for Global Gourmet
01.Global Gourmet   Dutch Tomato Soup, Nasi Goreng, Deep Fried Seafood Roll & English Plum Tart -DVD
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02.Global Gourmet   Hummus, Smoked Duck, Vegetarian Asparagus & Chocolate Tart -DVD
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03.Global Gourmet   Butter Chicken, Shrimp Creole, Moussaka & Pasta Salad -DVD
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04.Global Gourmet   Thai Green Curry, Balti Vegetables, Summer Pudding & The Dabube Wave -DVD
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05.Global Gourmet   Mushroom Risotto, Tanddoori Trout, Grilled Vegetables & Sticky Rice and Bananas -DVD
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06.Global Gourmet   Kedgeree, Penang Beef Curry, Adana Kebab & Vegeterian Dish -DVD
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07.Global Gourmet   Red Beans and Rice, Emam Baelde, Deep Fried Duck & Nut and Raisin Bread -DVD
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08.Global Gourmet   Dutch Cheese Salad, Boudin, Scallops & Banana Fritters -DVD
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09.Global Gourmet   Green Pea Soup, Jambalaya, Baked Lamb Shoulder, & Cantonese Banana Toffee -DVD
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10.Global Gourmet   Poached Egg and Bacon Muffin, Venison, Thai Green Papaya Salad & Nut Fruit Cake -DVD
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